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• Transparency of Food Pricing (TRANSFOP) project

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  • Recent TRANSFOP Conferences

TRANSFOP Stakeholder Meeting, Brussels, March 2012

One of the key objectives of the TRANSFOP research programme is to foster engagement between researchers and stakeholders where the latter involve both representatives from the food industry and the European Commission

TRANSFOP Research Presented at an Organised EAAE Session in Zurich

TRANSFOP researchers presented on-going research at a specially organised session at the European Association of Agricultural Economists in Zurich, Switzerland, in early September (2011).

Transfop meets with the Commission and stakeholders in Brussels

Professors Steve McCorriston and Stephan von Cramon presented an outline of the TRANSFOP project at a specially convened meeting with the European Commission and TRANSFOP stakeholders in Brussels on 25th June, 2011

Presentation on Price Promotion and Brand Loyalty, Toulouse, May 2011

TRANSFOP researchers presented their joint work on price promotion and brand loyalty at the INRA-IDEI seminar on "Competition and Strategies in the Retailing Sector" in Toulouse.

The use of scanner data to identify the dynamics of retail food prices in the UK

Tim Lloyd (University of Nottingham) presented joint research with Steve McCorriston (University of Exeter), Wyn Morgan and Evious Zvogu (both University of Nottingham) at a conference on Competition and Strategies in the Retailing Industry held in Toulouse on the 16th-17th May, 2011.

“Kick-Off” Meeting

The TRANSFOP ‘kick-off’ meeting was held at the Centre for European Policy Studies (CEPS) in Brussels on the 17th March, 2011.

Website goes ‘live’

As you can see, the TRANSFOP website is now live. The website will be one of the principal ways we highlight the activities of the research consortium and engage with policymakers and stakeholders nationally and internationally and communicate our research results.